工厂原料管理Factory raw material management

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核对内容：包括名称、数量、规格、产地、级别、年限等

                               
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Verification content: including name, quantity, specifications, place of origin, level, age, etc

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质量检查

- 感官检验：利用感官经验判断原料质量，

- 包装检查：确保包装完好，避免影响原料数量和质量。

- 查验包装标识：检查食品标签是否符合国家标准，关注保质期。

- 抽样：对于大量或复杂包装的原料，通过抽样评定整体质量

                               
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quality testing

-Sensory testing: Using sensory experience to determine the quality of raw materials,

-Packaging inspection: Ensure that the packaging is intact and avoid affecting the quantity and quality of raw materials.

-Check packaging labeling: Check if food labels comply with national standards and pay attention to shelf life.

-Sampling: For large quantities or complex packaging of raw materials, evaluate the overall quality through sampling

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验收报告单

要求：详细记录验收信息，包括类别编号、名称、单价、数量等。

确认：验收员和使用部门管理人员签字，确保物料无误。

                               
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Acceptance Report Form

Requirement: Detailed record of acceptance information, including category number, name, unit price, quantity, etc.

Confirmation: The inspector and the management personnel of the using department sign to ensure that the materials are correct.